Cocktail Friday: Springtime Easter punch

Posted on 03 Apr 2015 at 1:20pm

image008Easter weekend is the springiest of times, and nothing if springier that a light and fruit punch drink. This creation from mixologist Enzo Cangemi sounds perfect for brunch at your place, or even a picnic or patio party.

14 oz. Bombay Sapphire gin

7 oz. St-Germain liqueur

6 oz. fresh guava juice

6 oz. lemon juice

Sprig of sage

Black peppercorn

Build ingredients in a punch bowl with ice. Stir. Serves 5–7 (or 1–2 drag queens).

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