Cocktail Friday: The Versace Sour

Posted on 21 Nov 2014 at 10:32am

Image_20194bIn our Holiday Gift Guide this week, we include the dazzling designer bottle of Disaronno amaretto liqueur as a good item. But here’s a little follow through on it: How to turn the contents into a smashing drink, the Versace Sour. And what gay doesn’t like to be in Versace?

1 part Disaronno amaretto

2 parts biano vermouth

2 parts lime

Prosecco

Blue Curacao

Making it: In a shaker, mix the amaretto, vermouth and lime juice with crushed ice. Pour into a Versace highball glass and top with a splash of prosecco (or cava, or champagne) and a drizzle of blue curacao. For added drama, top with gold flakes.

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